US cheese maker Sargento Meals has struck a deal to accumulate native dips and quiche producer La Terra Fina.
The monetary phrases of the transaction weren’t revealed.
In an announcement, family-owned Sargento mentioned the acquisition will assist it enter deli sections at grocery chains throughout the US.
The transaction is predicted to shut in late September.
Simply Meals has approached Sargento for added particulars.
La Terra Fina, established in 1983, is headquartered in Union Metropolis in California. The enterprise has been a personal affiliate of Catamount Administration Company since 2015.
Its portfolio consists of ready-to-eat refrigerated dips, spreads, quiches and salads.
The corporate runs a producing plant close to San Francisco and has round 250 workers.
La Terra Fina’s merchandise are distributed by means of membership shops and supermarkets within the US, Canada and Mexico.
“This enterprise displays the energy of what we have constructed and places La Terra Fina in an important place for accelerated development. And what’s even higher is that our cultures are genuinely aligned,” mentioned Stephen Cottrell, the president and CEO of La Terra Fina.
Sargento was based in 1953 in Plymouth in Wisconsin.
The corporate produces shredded, sliced and snack pure cheese merchandise, together with components. It employs greater than 2,500 folks.
In 2025, Sargento generated web gross sales of $1.7bn.
Louie Gentine, the third-generation chairman and CEO of Sargento, mentioned: “For greater than 70 years, our dedication to innovation has pushed our success that we share with our workers, clients, suppliers and group. We’ll proceed this legacy, by rising the La Terra Fina model and welcoming new members of the Sargento household.”
“US cheese main Sargento buys dips-to-quiche agency La Terra Fina” was initially created and printed by Simply Meals, a GlobalData owned model.
